I found this in a magazine called Inspire, which they used to give away for free at a grocery store around here.
- 1/2 cup panko breadcrumbs
- 1/3 cup salsa
- 1/4 cup Parmesan cheese
- 3 tablespoons chives
- 2 tablespoons parsley
- 1 tablespoon olive oil
- 1/4 teaspoon pepper
- 4 chicken breasts
1. Preheat oven to 375F.
2. In a bowl, mix together breadcrumbs, salsa, Parmesan cheese, chives, parsley, olive oil and pepper.
3. Place chicken breasts in a oven dish or one a baking dish. Pat breadcrumb mixture onto chicken.
4. Bake 20-25 minutes or until chicken is cooked through.
Verdict: This was a tasty recipe, though the salsa overpowered every other ingredient (which is odd because we used a mild salsa). We couldn’t taste the cheese or anything else at all.